THE COOKBOOK

MAKE TODAY DELICIOUS

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MAKE TODAY DELICIOUS 〰️

RECENT RECIPES

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RECENT RECIPES 𓌉◯𓇋

TUSCAN-STYLE STUFFED PEPPERS
MEATS & MAINS CHARMAINE ZILINSKI MEATS & MAINS CHARMAINE ZILINSKI

TUSCAN-STYLE STUFFED PEPPERS

These Tuscan-Style Stuffed Peppers are pure comfort on a plate. 🫑✨

Tender bell peppers are filled with a savory mix of seasoned beef, spicy Italian sausage, rice, and Parmigiano-Reggiano, then baked in a rich tomato-balsamic sauce that fills the kitchen with the most amazing smell.

It’s hearty, saucy, and everything you crave in a cozy fall or winter dinner, the kind that warms the house and makes everyone quietly happy around the table. Bonus? They’re freezer-friendly, so you can bake some now and save a few for those busy nights when cooking feels like too much.

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EASY CAJUN SAUSAGE & CHICKEN GUMBO
STEWS, MEATS & MAINS CHARMAINE ZILINSKI STEWS, MEATS & MAINS CHARMAINE ZILINSKI

EASY CAJUN SAUSAGE & CHICKEN GUMBO

Our recent trip to Louisiana was amazing, and now that we are home, I had to recreate and share a recipe for an unforgettable gumbo I tasted. It's hearty and bursting with flavor while being super easy. The hardest part is having to be patient while stirring the roux!

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