CREAMY CUCUMBER & DILL SALAD
We love the freshness of this quick and simple cucumber salad. It pairs beautifully with bbq’s or salmon dishes. I personally have never been a fan of raw onions in my salads but they are a must have in this one as they add so much dimension to the flavour profile. I just make sure to slice them paper thin (thank you to my @OXO mandolin!)
INGREDIENTS
- 1/2 cup sour cream 
- 3 tbsp Fresh dill, chopped 
- 1 tbsp aged white balsamic vinegar 
- 1 tsp apple cider vinegar (white vinegar works too) 
- 1/2 tsp pink or sea salt 
- 1/2 tsp coarse black pepper 
- 1 1/2 tsp sugar 
- 6 cups English (hothouse) Cucumber, sliced 
- 1 small Red onion, sliced super thin 
DIRECTIONS
In a large bowl, blend the sour cream, dill, balsamic vinegar , apple cider vinegar, sugar, salt and pepper. Adjust sugar, salt and black pepper to your taste preference.
Add the sliced cucumbers and red onions and toss to coat thoroughly.
Enjoy!
 
                         
            